Sawbelly Brewing

Now offering indoor seating with plenty of spacing & table dividers. We also have outdoor seating with heaters when weather permits. We're currently open Wednesday through Sunday. Click here for hours.

Here at Sawbelly Brewing we're working daily to provide a safe & sanitary place to have lunch & dinner. We have plenty of spacing for our indoor seating areas, as well as table & bar dividers. We also offer outdoor dining with heaters when weather permits, & our staff are constantly working to maintain a safe & sanitized environment for our guests. We also offer take-out food & beer pickup service, & online ordering is available.

We're now doing live music Thursday through Sunday. Check out our Facebook page to see a list of upcoming performances.

Make sure to follow us on Instagram, Facebook & Twitter for updates on our progress, special offers & more.

Order Takeout Online
the entire Sawbelly Brewing staff in September 2019

Sawbelly Scratch Kitchen

Executive Chef Chris Wall has a passion for farm-to-table foods and he's bringing his best to Sawbelly's Scratch Kitchen.

Our scratch kitchen offers great dishes made with fresh, local ingredients. We also have weekly and seasonal specials as well as dishes with a focus on flavor pairings to fit our latest batch of Sawbelly beers.

Click here to see our menu.

Click here to see food photos in our gallery.

Sawbelly Brewing Korean sticky ribs appetizer with kimchi
Sawbelly octopus appetizer
Sawbelly Pretzel Bread with mustard butter

New 4-packs

Click here to see our entire 4-pack lineup